Don’t let the name fool you, this isn’t your typical saccharine sweet potato dish! I prefer to save the marshmallows for s’mores and keep my sweet potatoes on the savory side. This recipe is based on a dish from the 2010 Cuisine Holiday Menus magazine. I’ve made exactly to the recipe for a few years […]
Food & Drink
When I was little I remember snow on Thanksgiving every year. Times change and even if we don’t have snow for Christmas you can guarantee that it will be cold here in Central New York. There is nothing better than coming in from the barn (or sledding) to a house filled with the scent of […]
Mini-desserts are more work than one big one, but soooo much cuter! I bought a mini-bundt cake pan last year and after a disastrous attempt at mini-gingerbreads I hid it in the back of the cupboard until today.
I have zero cake decorating skills, if you know what you’re doing, these will look so much better! You need:Cake Pops – I made vanilla and added green food coloring*Candy melts: green, yellow and blackOreosSprinklesGold gel glitter frosting (found this at Joanns) *If you don’t have a cake pop maker/are lazy get some plain donut […]