Fools aren’t very common in America (at least the dessert type) but they are in England. Or atleast that’s what the internet would have be believe. They are often made with tart goose berries (another thing we don’t have a lot of) and require a lot of sugar to make them sweet. I decided to revamp the dessert with something I have a TON of, black raspberries. It isn’t really sweet made with this recipe but you can always add more sugar of that’s your thing.
May 25, 2014 by 2 Comments
June 14, 2013 by 5 Comments
It’s time to dress up your front door just in time for Flag Day!
July 31, 2012 by 1 Comment
Something for the kiddies! (or my fellow 20-somethings that enjoy word finds)
Check out the Google Docs for printable PDF versions