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Rhubarb Muffin Failure and some Rhubarb Tips

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I’ve got tons of rhubarb around my house.
I dug up and divided 4 plants and the 3 remaining ones are still providing enough for a small country.

I love cooking with rhubarb. It’s very tart and has a unique flavor. It’s very rare to eat something with rhubarb that isn’t full of sugar or other fruits. It actually bakes with a texture similar to apples.

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